Honduras Las Esmeralda

Specifications:

Country: Honduras
Region: La Sampedrana, Comayagua
Varietal: Caturra & Typica
Process: Double fermentation anaerobic natural
Altitude: 1,750 MASL (meters above sea level)
Certifications: Bird friendly, Direct trade, & Organic
Tasting Notes: Watermelon, honeydew, grape, raspberry and milk chocolate
Good For: Aeropress, Auto Drip, Cold Brew, Espresso, Full Immersion, Pour Over